Their name says “pizza,” and describes this as a place where one can “savor the flavors of Italy.” (I don’t know why they have the American spelling on their webpage?) But beyond Italian dishes, they have a surprisingly broad range of other choices on the menu as well, such as dry ribs, liver and onions, quesadillas, and great hamburgers—all with a stress on “homemade.” The staff were friendly, and we felt it was a fine local hangout.
The only downside to the evening, which really has nothing to do with the review, is that it seems tragically under-used by the Ogden community. Come on, Ogdenites, give this place a try. Though we wonder if maybe a bit more vegetarian on the menu might help.

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Su   3:00 pm - 9:00 pm
M to Sa 11:00 am - 10:00 pm

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